Agenda item

Report of the Director of Markets and Consumer Protection.

The Committee received a report of the Director of Markets and Consumer Protection which provided an update on progress against the Business Plan of the Port Health and Public Protection Division for period 2 of 2013 – 2014 against key performance indicators (KPIs) and objectives outlined in the Business Plan.

Reference was made to Appendix C on page 27 of the report and it was agreed that in future, statutory notices and food ratings would be included as part of the report.

In respect of the Guildhall Club, Members noted that this had now been awarded a 3 star rating; however Officers would continue to provide further support to management who it was hoped would be able to make sufficient improvements so that in time a five star rating could be awarded.