Agenda item

Corporate Sponsorship Guidance on Food and Drink - To Follow

Report of the Director of Community and Children’s Services.

Minutes:

Members considered a report of the Director of Community and Children’s Services regarding the draft Corporate Sponsorship Guidance on Food and Drink.

 

Members were advised that the guidance was developed by the City Corporation’s Public Health team with input from the Chamberlain’s Department, departmental leadership teams across the organisation, and the Guild and Guildhall Club. The guidance would work towards the City Corporation’s pledges to reduce sugar.

 

It was noted that the guidance was endorsed by the Summit Group on 24 February 2020.

 

RESOLVED – That Members:-

 

·         Note the report;

 

·         Endorse the guidance.